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Chef's Recommendations  (Served with Steamed or Fried Rice)
01 Triple Delight 10.25

Shrimp, beef, and chicken w/ vegetable and Chef's Special sauce

02 * Imperial Chicken And Shrimp   10.25
Jumbo Shrimp, chicken, water chestnuts, zucchini, and mushroom w/hot spicy brown sauce
03 Chicken Two Style   10.25
sliced chicken w/ snow pea, mushroom, crispy chicken sautéed in Chef's special sauce
04 Sesame Chicken

9.95

05 Sesame Beef 10.95
06 Sesame Shrimp 12.95
07 * General Chicken 9.95
08 * Orange Chicken 9.95
09 * Orange Beef 10.95
10 Lemon Chicken 8.95
11 Sizzling Seafood Delight 13.50
Jumbo shrimp, scallop, and imitation crab meat sautéed w/ broccoli, mushroom, carrot, baby corn, and snow pea w / white creamy sauce.
12 Happy Family (Served on Hot Plate) 13.50
Jumbo shrimp, scallop,  beef, chicken, imitation crab meat, broccoli, mushroom, black mushroom, carrot, baby corn, and snow pea in a special Chef's brown sauce.
13 Ginger Duck  (Half ) 13.50
Sliced duck sautéed w / assorted vegetable in an oyster sauce ( No bones)
14 Scallop w/ Beef (Served on Hot Plate) 13.95
Fresh scallop, beef w/ vegetable in Chef's special sauce.
15 Sizzling Steak 14.95
Grilled 12 oz rib eye steak. Served in sizzling plate w/ sautéed vegetable w/ Brown sauce.
16  Lemon Butter Shrimp 13.95
Lightly battered fried jumbo shrimp sautéed in a white Butter sauce and a touch of fresh lemon juice.
17 * Dragon and Phoenix 13.95
shrimp Szechuan chili sauce accompany with General Tso's chicken.
18 Steamed Whole Fish Seasonal
Steamed flounder in chef's special sauce, garnished with green onion and ginger.  (Please call a day in advance)
19 Boneless Chicken

9.95

Crispy white meat chicken w/ mix vegetable on the side
Note: * indicates Hot Spicy

    Tel: 972-529-9555
    Fax: 972-529-9562
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